Taïm serves award winning, fresh, made from scratch and customizable Mediterranean fare from the finest quality spices, herbs ... and produce. With Taïm dishes, healthy meets delicious so you can feel free to indulge in your healthy cravings. Founded in NYC in 2005 by celebrity chef, Einat Admony, Taïm has won accolades and awards through the years – the New York Times, Zagat, Time Out, Eater, NY Magazine and more - for it's amazing flavor and quality that will leave you craving more. While Chef Admony was quickly named "Queen of falafel" by the New York Times, Taïm now serves much more than falafel, such as cauliflower shawarma, eggplant sabich, roasted chicken, bowls, pitas, mezze, and our famous fries. What began as a tiny storefront in the West Village has grown to include 5 locations in NYC, 2 in DC and more on the way. Bliss in every bite. read more