At Minerva Dairy, we don't JUST make butter... we eat, sleep, and dream butter! We make better butter because we're better at ... making butter. It would be hard not to after 125 years! We're all still living by Grandma Lorraine's adage, "There's not much in life that can't be made better with butter." Why is Minerva Dairy butter so much better? Because it's 85% butterfat butter is creamier, richer, and more flavorful. Because it's slow-churned in small batches. Because it's made from only the freshest cream from pasture-raised cows on American family farms. Because it's America's oldest family-owned creamery. Because butter is our life and has been for 125 years. Because butter made better makes better butter. Think we're just a bunch of crazy, obsessed butter lovers? You'd be right! read more