A specialist in quality dairy ingredients, from the simplest to the most sophisticated, Ingredia’s task is to promote all the ... milk produced by the members of the cooperative group La Prospérité Fermière. Ingredia is thus a major player in the global industry of dairy ingredients by developing and producing products emanating from milk cracking. Thanks to soft and non-denaturing technologies (chemicals not used), Ingredia offers its clients native and non-denaturing ingredients, presenting a structure close to that naturally present in milk. read more