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Fazer

Food Production · Vantaa, Southern Finland
Website: www.fazergroup.com

In September 1891, a young Karl Fazer opened his first café, with a mission to make food with a purpose and a passion to crea ... te moments of joy – for all the people around him. It became Northern Magic. Made Real. Today, we live and work by the same philosophy: trusting each other, being our true selves and daring to become who we want be. Being fearlessly creative while making choices that do good. Without prejudice. Fazer is an international family-owned company offering quality bakery, confectionery, biscuit and grain products, plant-based meals, non-dairy products, on-the-go food & drinks as well as food and café services. The Group operates in eight countries and exports to around 40 countries. The success of Fazer has been built on Karl Fazer’s vision, values and fearless creativity: the best product and service quality, beloved brands, the passion of skillful people and responsible ways of working. In 2017, Fazer Group had net sales of 1.6 billion euros and nearly 15,000 employees. Fazer’s operations comply with ethical principles that are based on the Group’s values and the UN Global Compact. read more

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