The heart of Dinings takes the tradition and heritage of Japanese cuisine and mixes it with modern European cooking technique ... s creating world class dining alongside a uniquely cultural experience. The restaurant has developed its own style of sushi and sashimi that changes with the seasons using the freshest seafood from Cornish day boats. The food was originally based on the traditional Japanese Izakaya style of cuisine, Dinings has created a new style of Izakaya; Japanese tapas which combines traditional Japanese with modern European cuisine. read more