Curry Leaf Cafe was launched in April 2014 with the goal of providing a relaxed, colourful space in which diners could explor ... e authentic South Indian food alongside a wide range of craft beers that complement the flavours of the region. Together, commercial director Euan Sey, head chef Gouranga Bera and operations manager Stewart Cumming serve award-winning Indian street food, curries and craft beers from three colourful and unique dining spots in the city. read more